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Adam, Torrey and Chris at mile 10 (in Natick) during the 2016 Boston Marathon

A Lizard on Lobster in Boston

By Adam DiVergilio A visit to Boston isn’t complete without a meal or three featuring lobster. Despite the fact that lobster was once a food relegated to prisoners and the less-fortunate, today it is a treasured seafood dish and regional specialty of New England. The question floating around this lizard’s brain on a recent cross-country [...]

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